Menu Sample

Old World Wisconsin thrives at the Winzer Stube

Join us downstairs in the Winzer Stube's warm and comfortable bar and dining room.  Experience hearty home made chicken dumpling soup or try out famous Cream of Mushroom soup, made famous by “Rebecca’s Garden Show” in a friendly wine cellar atmosphere with tin ceilings, stone walls and heavy timbers.

Or try beef rolladen stuffed with a pickle, bacon and mustard braised in a rich brown sauce.

Our sausages (wurst's) are made using our own secret recipes by the award winning butcher shop "RJ’s Meats" right here in Hudson. You can also purchase our Mettwurst, Knackwurst or Bratwurst sausages by giving us 24 hours notice.

Our unique sandwiches are prepared on Jewish Rye topped with fresh ingredients and quality meats and salads.  All sandwiches come with soup or salad, Gulasch or Fries $1.50 extra

Daily Features

Monday	Königsberger Klopse ( Meatballs with Caper Sauce)
Tuesday	Hühnerfricassee ( Chicken Fricassee)
Wednesday	Schweinehaxe ( Braised Pork Hocks)
Thursday	Hackbraten ( Meatloaf with Mushroom Sauce)
Friday	Lachs Rieslingsauce ( Pecan Crusted Salmon with Riesling Dill Sauce)
Saturday	Rheinischer Sauerbraten ( Marinated Beef Roast)
Sunday	Hunsrücker Spiessbraten ( Marinated and Stuffed Pork Roast)

Prix Fixe Menu

• Monday through Thursday - 4:00 PM til close  - $ 15.00
  
  Includes: Soup or salad, Entrée, Apple Strudel “made fresh daily” with Cinnamon whipped cream and ice cream.

Children's Menu

• The Winzer Stube is a Family restaurant and we offer a complete Children's menu for the little "lederhosen's" under 10.  Dessert is included!
   

• Signup for the "Children's Birthday Club" too!  Ask your server for the details

American Features

• Don't like German food? No problem!  Our menu includes great Steaks, Chicken, Veal, Vegetarian & Seafood Entrees as well!

The Winzer Stube proudly accepts these fine credit cards.